With Easter coming up, what are we expecting, rain, sun, days out, meals out – it is a time we all go somewhere, or do something, but are businesses prepared for the onslaught?
How often do you find at a restaurant, on a Monday, that they have run out of an extensive amount of items?
With several Bank Holiday weekend coming up, can companies be prepared and order enough? It is so annoying when you arrive and 60% of the menu is out of stock.
We have been to a few places recently, where stock has been out, especially over Mother’s Day…………so businesses please make sure you have stock sufficient for Easter, May Bank Holidays and the Coronation.
